Our company held the Mid Autumn Festival to celebrate the National Day theme barbecue Festival

2020-10-2 Browse: 2111 Author:

    The Mid Autumn Festival and national day are coming. In order to enrich the spare time cultural life of employees, activate the cultural atmosphere of the company, enjoy the fun of collective activities after busy work, and feel the warmth and friendship of home in traditional festivals, the company held the activity of "welcoming the Mid Autumn Festival and celebrating the National Day theme barbecue Festival" in the old factory on October 1. The event was personally ordered by Chairman Zhang Lingbin, led by Xu Feng, section chief of Technology Department, assisted by general managers office, enterprise management department and marketing department. As soon as the notice was issued, more than 50 employees from all levels actively signed up and volunteered as staff.

    At 12:00 noon on October 1, all staff members were in place. After a simple division of labor, everyone will perform their respective duties and get busy: the materials group will carefully check and count the materials purchased before, including food materials, equipment, tables and chairs, decoration materials, etc., according to the needs of each link, and distribute them in place. According to the overall arrangement of the activities, some set up barbecue ovens, some set up dessert areas, some set up background lights, some distributed Festival ribbons, some set up chairs and benches, some climbed up the wall to install colored flags, and some debugged sound microphones. Logistics Group: classify, clean and place the barbecue ingredients in the barbecue area. Under the guidance of the chef, the main dishes, side dishes and seasonings of the dinner are cleaned and placed in the canteen. All the preparations are carried out in an orderly manner

    At 3:00 p.m., all the participants and their families were present, and the activity officially began under the introduction of the host Yang Yong (manager of the technical development department). In order to make the whole barbecue activities colorful, at the beginning of the organization for all ages "balloon" game. In the game, the big friends and the children were all enthusiastic and actively participated in the game. More than 10 groups of people participated in the game, which instantly pushed the activity to the first climax. Then, the activity entered the theme link - barbecue. All chefs are sitting on their seats, lighting, fence, helping fire, picking materials, barbecue, oiling, adding materials, turning over, adding materials All the movements are complete in one go, skillful and bold. The rest of the staff will come to the dessert area to eat moon cakes, wine, fruit and sprite. Many family members, including children, spontaneously played games, and others took out their mobile phones to shoot every wonderful picture and record this warm moment.

    When everyone was immersed in the entertainment, the host suggested that all people should be organized to sing the song "I and my motherland" to commemorate the 71st anniversary of the founding of the peoples Republic of China. This initiative was approved by all the staff. Both old friends and children were holding small five-star red flag and concentrated in the dessert area. They sang: "my motherland and I cant be separated for a moment. No matter where I go, there will be a song of praise

    After the song was sung, several large pots of fruits were baked in the barbecue area: small yellow croaker, sauerkraut, oysters, prawns, sausage, mutton kebabs, bone and meat, Lentinus edodes, Flammulina velutipes, cabbage, corn, New Year cake, leeks, eggplant, potatoes, steamed bread, gluten, etc. all of them politely and modestly took their favorite food and tasted it with great joy. As night fell, the chefs in the canteen also made their own dishes and distributed them to each table. There are Jiangsu and Zhejiang cuisine, Hunan cuisine, Sichuan cuisine and Guangdong cuisine. A full table of dishes, a full table of people, family members in the toasting, in the celebration of the whole country, together to talk about the sweet past, happy present, and beautiful tomorrow. The activity lasted until 8:00 p.m., and all the talents said goodbye to each other.

    The purpose of this activity is to enrich the life of employees, so that everyone can enjoy a relaxed mood and feel the warmth of home culture after the tense work. Through this activity, the staff not only relaxed themselves and enhanced their mutual feelings, but also enhanced the cohesion of the company, demonstrated the team spirit of fraternity and mutual assistance and love each other, gained health and happiness, and added impetus for our anchor pulling and sailing tomorrow.

         

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